Front 9 Julep
Ingredients
- 2oz BUSHWOOD® Bourbon
- 1oz Fresh Lemon Juice
- .5oz Mint Simple Syrup
- 2 Mint Sprigs
Preparation
Pluck leaves off one mint sprig and place them in the bottom of your Julep tin cup. Pour the syrup on top. Gently muddle mint to express the oils. Add crushed ice, and then pour in your Bushwood bourbon. Stir thoroughly, top with a scoop of crushed ice. Garnish with mint sprig.
Long Ball Smash
Ingredients
- 2oz Long Ball bourbon
- 3/4oz Fresh Lemon Juice
- 3/4oz Good Simple Syrup or Gum Syrup
- 6-8 Mint leaves
Preparation
Build all ingredients in shaker,
shake for 20-30 seconds, pour
into rocks glass and garnish
with lemon wheel and mint.
Stillwater Breakfast Baller
Ingredients
- 2oz Stillwater Rye
- 1/4oz Good Coffee Liquer
- 1/4oz Good Maple Syrup
- 2 Dashes Orange Bitters
Preparation
Stir on ice, strain onto fresh ice
and garnish with orange peel,
bacon, strawberry.